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Nutella Frosting recipe
1/3 cup butter, soft
1/2 cup Nutella, soft
4 cups powdered sugar
almond milk as needed

Cream the butter and Nutella together, add sugar and almond milk to thin as needed.
Beat on medium speed until it is the
consistency you desire.
You may need to refrigerate the frosting for 10-15 minutes before using if it is too soft.

Nutella and butter in bowl together

Nutella and butter for Nutella frosting

Nutella Frosting

Bowl of Nutella frosting
Bowl of Nutella frosting

Nutella frosting on a vanilla cupcake
Vanilla cupcake with Nutella frosting